Natives Chalet skills and Cookery course //

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We know how exciting seasons can be and we know you want to maximise your chances of getting an amazing job for yours. That’s why every year Natives runs one of the best chalet cookery courses, designed for winter staff by winter staff. The chalet cookery course is recognised by some of the biggest recruiters in the industry.

Why are the courses so popular?

Increase your season job prospects. With many more people applying for season jobs, the Natives Chalet skills and Cookery Course offers you a chance to stand out from the crowd. 96% of our students go on to find season jobs.

On the course we offer CV advice to interview guidance, and recommend companies to apply for. We also offer references to the industry leaders to support your application.

The course is taught by current season workers who know what the job involves and can share their hands-on experience and tips to get the best from your season.

Learn specialist skills and knowledge to help you to run your chalet effectively, as well as improving your cooking ability.

Personal and friendly environment with a guaranteed low student to staff ratio.

Suitable for the residential section of the Duke of Edinburgh Gold Award.

You will gain the HABC Level 2 Award in food safety in catering (QCF) on the course.*

Book now to secure your place

The Natives Chalet Cookery Course only costs £649.

The cookery courses fill up well in advance, so please book your place now to avoid disappointment. A £100 deposit is all you need to secure your space. The remaining amount must be paid 6 weeks prior to the course start date. Please be aware If the amount is not paid in full by this point your deposit in non refundable.

* Examination required whilst on the course, papers are externally marked.